Bring a large pot of salted water to a boil and set a bowl of ice water nearby. Drop the snap peas into the boiling water and blanch for 2 minutes. Remove the snap peas and immediately immerse in the ice water long enough to cool completely, about 15 seconds. Drain and place on a kitchen towel or paper towels to dry.
In a small bowl, combine the sliced fennel with 1 to 2 tablespoons of the vinegar and 2 tablespoons olive oil, and a pinch of salt. Gently toss to coat.
Assemble the salad on a platter with the watercress, fennel, snap peas, orange segments, avocado, and mozzarella. Drizzle with some of the dressing and top with the pistachios. Season to taste with salt, pepper, and a squeeze of lemon, and serve.
HEY, YB FAMILY...LOOK FOR THANKSGIVING WEEK DELIVERY DETAILS IN YOUR INBOX NEXT WEEK! WE'VE GOT YOU COVERED FOR THE HOLIDAYS!
Different size boxes allow for different items, either by type or by quantity. The items in each box vary and no box will include the entire list below. Fulls will have the greatest variety, and bases will have more variety than the minis.
Common Q's
Home Delivery Folks: Please check your account for your delivery day (MY ACCOUNT >> UPCOMING DELIVERIES). Deliveries are mid-morning until late evening.
Pick up Folks: If you have questions about your pick up location or what to do if you missed pick up PLEASE check out that info under MY ACCOUNT after logging in. You can view all info related to your goodies whereabouts from that tab.
If you ever have a question about a veggie feel free to send a pic to ybfs.help@gmail.com to help you identify it!
