2023 Box #50

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REFER A FRIEND AND YOU BOTH GET $10! View in web browser Share Forward Pin Week #50 CHINESE HOLIDAY DINNER ...sit back and let Chef Brook Maikut do your cooking this year. Available for preorder here through December 16, delivery the week before Christmas. Brook Maikut is a lover of life and beauty. Growing up, Brook took inspiration from his grandmother's ability to make amazing meals from nothing, and his mother's ability to host fully encompassing dinner parties. It's this passion that stayed with him to envision a whole new experience for Central Ohio. After ideating, founding, and opening Comune Restaurant in Columbus, OH, he expanded his vision to local food systems. He started creating family style private chef experiences for select clientele and then opened a hyper local Oat Milk company. As he saw the most upstream aspect of food being the soil itself, he relocated to Knox County, to develop what he believes is one of the most important relationships of his life - his relationship with the land he lives upon. In 2021, he started an elderberry farm in Knox County with his wife Lauren, where they raise heritage animals and work to create living systems, combining their love for food, art, and life. When you're scrambling to make dinner the night before Christmas...Pizza bundle it!   Having pizza on Christmas Eve has been shown to: reduce stress on Santa's helpers increase holiday cheer lower fatigue by approximately 75% help with hungry child prevention build immunity to "must have it all together" syndrome Try Pizza bundling today! Ordering options available here.   Yellowbird Pizza Bundle   For when Santa's elf is scrambling to get presents under the tree! You can purchase here as a bundle (save 5%!), and adjust amounts to fit your needs!  Or purchase/gather the following ingredients: -2 local pizza crusts -2 packages of local shredded mozzarella -1 Carfagna's Pizza Sauce (or 2, depending on how saucy you are) -1 local Romaine lettuce head (for salad) -1 bulb of local garlic (in all farm boxes this week!), to mince on top -1 candy onion, (a must have for every pizza) -1 lb sweet Italian sausage, cooked -North Country salami fino, sliced -deli ham slices, chopped -Bacon (optional) -1 container Pizza Seasoning  -olive oil, for brushing on crusts -salad dressing, for salad Directions: Place your pizza crusts on baking sheets and brush a little olive oil on the crusts then add a dusting of pizza seasoning. Add your pizza sauce, mozzarella, and add any additional toppings you would like such as onion, salami, ham, sausage, bacon, or pineapple (there is some debate about that one).  Bake your pizza on 450 degrees for 10-15 minutes.  Rinse and prepare your romaine lettuce for a fresh salad.  Add any salad toppings and dressing that you prefer.  Enjoy! Christmas Cheer is Here Spiced Sugar Plum Forbes Farmstead Market Spelt Angel Food Loaf Berlin Natural Bakery Ethereal Organic Dark Chocolate Espresso Beans Ethereal Craft Chocolate Olive Scene "Triplet" Gift Set The Olive Scene Mediterranean Grain Bowl Chef Meagan's Food Truck   Shop ALL Chef Meagan's Food Truck Whole Pasture Raised Chicken Sweet Grass Dairy   Shop ALL Sweet Grass Dairy YBFS Smoked Picnic Roast Yellowbird Foodshed Shop ALL Yellowbird Foodshed I Love Pizza…But What's In My Box? Different size boxes allow for different items, either by type or by quantity. The items in each box vary and no box will include the entire list below. Fulls will have the greatest variety, and bases will have more variety than the minis.  Shop Groceries FAQ Page Asian Pears Glen Hill Orchard Pear and Alfalfa Sprouts Salad Shiitake Mushrooms Moreland Fruit Farm Wild Mushroom and Squash Curry Mini Pok Choy Bradwood Farm Beef Broccoli with Bok Choy Arugula Chef's Harvest Arugula Salad Watermelon Radishes Three Creeks Farm Fennel, Mushroom and Radish Salad Fingerling Potatoes Country Grist Mill Sausage, Potato and Cabbage Soup Pink Lady Apples Quarry Hill Orchards Favorite Apple Spinach Salad Orange Carrots Creekside Organics Honey Roasted Beets and Carrots Spinach Hardin Creek Farm Favorite Apple Spinach Salad Red Potatoes Country Grist Mill Potato Hash with Bell Peppers and Onions Strawberries Bradwood Farm Fresh Strawberry Bread Garlic Bulb RF Garlic and Honey Farm Use in Favorite Apple Spinach Salad Refer a Friend Contact Us Broccoli Hardin Creek Farm Beef Broccoli with Bok Choy Green Cabbage Hardin Creek Farm Use in Sausage, Potato and Cabbage Soup Alfalfa Sprouts Sunsprout Farms Pear and Alfalfa Sprouts Salad Butternut Squash Busy Bee Organics Wild Mushroom and Squash Curry Red Cabbage Hardin Creek Farm Use in Sausage, Potato and Cabbage Soup Assorted Mushrooms Buckeye Shroomery Fennel, Mushroom, and Radish Salad Candy Onion Busy Bee Organics Use in Potato Hash with Bell Peppers and Onions Beets Bunch Hardin Creek Farm Honey Roasted Beets and Carrots Fennel Bradwood Farm Fennel, Mushroom and Radish Salad Bell Peppers Bradwood Farm Potato Hash with Bell Peppers and Onions Microgreens Chef's Harvest Use in Favorite Apple Spinach Salad Common Q's Home Delivery Folks: Please check your account for your delivery day (MY ACCOUNT >> UPCOMING DELIVERIES). Deliveries are mid-morning until late evening. Pick up Folks: If you have questions about your pick up location or what to do if you missed pick up PLEASE check out that info under MY ACCOUNT after logging in. You can view all info related to your goodies whereabouts from that tab. If you ever have a question about a veggie feel free to send a pic to ybfs.help@gmail.com to help you identify it! Want to change how you receive these emails? You can update your preferences or unsubscribe from this list.

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