This Garlic Parmesan Roasted Broccoli recipe is a simple and flavorful way to elevate this nutritious vegetable. It's perfect as a side for any meal and is sure to become a favorite in your household. Enjoy!
Ingredients:
1 pound broccoli florets
2 tablespoons olive oil
2 cloves garlic, minced
1/4 cup grated Parmesan cheese
Salt and pepper to taste
Instructions:
Preheat your oven to 425°F. In a large mixing bowl, toss the broccoli florets with olive oil and minced garlic until they are well coated. Spread the broccoli evenly on a baking sheet lined with parchment paper or aluminum foil. Season the broccoli with salt and pepper to taste. Roast the broccoli in the preheated oven for about 15-20 minutes or until the edges are slightly crispy and browned. Remove the baking sheet from the oven and immediately sprinkle the grated Parmesan cheese over the roasted broccoli. Toss the broccoli lightly to ensure the cheese is distributed evenly.
Serve hot as a delicious and healthy side dish!
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